Purdue University Global’s comprehensive online Bachelor of Science in Nutrition program covers dietary choices, pharmacology, metabolism, and nutritional needs at all stages of life. The program is 100% online with flexible scheduling, allowing students to balance education with work and family commitments. Students can specialize with an optional concentration in holistic nutrition. The curriculum prepares students to obtain important industry certifications. HLC accredited and NANP-approved holistic nutrition education program.
Fundamentals of nutrition and digestion; Macronutrient and micronutrient metabolism; Nutritional assessment and analysis; Nutritional counseling and communication; Medical nutrition therapy; Food science and safety; Nutrition for special populations and across the lifespan; Pharmacology of nutrition; Personalized nutrition planning; Functional nutrition approaches; Chronic disease prevention
β’ Degree Required: High School Diploma
β’ GRE/GMAT: Not Required
β’ TOEFL/IELTS: Required for international students (TOEFL 80+ / IELTS 6.5+)
β’ Statement of Purpose: Optional
β’ Letters of Recommendation: Optional
β’ Resume: Optional
β’ Transcripts: Official transcripts required
Most programs have rolling admissions or deadlines in early winter for fall admission. Check the official program website for exact dates.
Graduates are prepared for diverse nutrition careers including health coaching, nutrition education, wellness consulting, food service management, dietary management certification, certified nutrition specialist pathway, and specialized roles in corporate wellness and preventive health.
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